3/4 C Margarine
1 C Sugar
3/4 t Freshly Ground Black Pepper
1 t Salt
12 oz. Fine Noodles
4 T Dark Brown Sugar
1 1/2 T Vegetable Oil
Pre-Heat oven to 350F. Spray bundt pan with non-stick cooking spray. Set aside.
In a pot, bring water, margarine, sugar, pepper and salt to a boil. Turn off heat, stir in noodles. Cover pot and let stand 12-15 minutes.
In a separate bowl, mix the eggs, brown sugar and vegetable oil. Add eggs mix to noodle mix. Recover the pot and let stand for 10-15 minutes.
Pour into prepared pan and bake for 1 1/4- 1 1/2 hours. Remove from pan immediately when done.
Submitted by: Michal Rosenthal, Plainview, NY